Founded in 2012 by Anna de Lanoy Meijer and Nina Poot in Amsterdam, Anna + Nina was created with a natural intuition for design and business. At the heart of Anna + Nina’s aesthetic is a love for detail, bringing joy, colour, and a touch of magic to the everyday. Each product tells its own story, offering a unique and playful escape from the ordinary.

Anna + Nina

Marbled-Effect Resin Lemonade Jug 

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Shell Ceramic Trinket Dish 12cm

I Love You ceramic bowl 14cm

Good Morning ceramic breakfast plate 22cm

Moules Earthenware Tapas Bowl 10.5cm

Magic Potion ceramic mug 10.3cm

The shell has spent decades being filed under "holiday souvenir" and not much else. That's over. Scalloped edges are turning up on lamps and mirror frames, mantelpieces are swapping their usual ceramics for conch and clam, and entire chandeliers are now being built from them - somewhere between a cabinet of curiosities and a beach house, minus the sand. It helps that the appeal was never really in question: no two shells the same, no improvement required. This isn't a coastal trend so much as good taste finally catching up with something the sea got right first.

Trending: Shell We?

Whether you’re refreshing the table with a new set of napkins or upgrading your toast with a butter dish, here’s our breakfast tableware edit. Think egg cups for slow mornings, side plates for your croissant, and bowls made for yoghurt, granola, and fruit. Add glass coasters, salt and pepper shakers, and gingham table linens and the little extras that pull it all together.

Best of Breakfast Tableware

As summer gently fades, Glassette invites you to savour the last golden evenings with effortless, inspired hosting. The Glassette Guide to End-of-Summer Hosting offers ideas for gatherings that balance style and ease - from laid-back al fresco breakfasts to vibrant late-summer dinners and casual drinks with friends. We share tips on curating seasonal menus, creating playful desserts, and designing tablescapes that feel both intentional and relaxed. With advice on drinks, décor, and simple prep strategies, this guide is your companion for turning any summer gathering into a memorable, joyful experience filled with warmth, flavour, and connection.

End of Summer Hosting

Make a cup of tea, take a breath and spend five minutes with London food lover and Towpath Cafe chef Clare Cole. Clare shares her thoughts on being a sweet but stubborn cook, her early food memories of hot mackerel sandwiches on the beach and her feelings about the Hamilton soundtrack as a true kitchen cooking classic.