Ozone Our House Blend

This is Our House, our dependable, signature house blend that consistently delivers unparalleled quality and taste. It focuses on sweetness, balance, and clarity, while also being easy and super forgiving to work with.

Our range of coffees here at Ozone changes with the seasons, so throughout the year different coffees come and go. We update our blends as this happens to reflect that seasonality. The coffees in this season’s Our House are:

• 40% Guatemala: San Patricio, Estate Washed
• 30% Nicaragua: Finca Limoncillo, Catuai, Washed
• 30% El Salvador: Finca Argentina, Estate Washed

This full-bodied blend is full of milk chocolate and roasted nuts, with a swirl of caramel running through it all.

Cupping Notes

Milk chocolate, roasted nuts, caramel.

Brew Recipe Recommendation

Dose: 17.5g

Yield: 36g

Time: 30-34 seconds(we recommend this as a starting point that we enjoy, tweak to personal taste)

Roast InformationMedium-dark: nice and steady through the crack to develop the sweetness. Drop it right at the end of the gap with maybe a pop or two of second.

Resting Recommendation: We recommend a minimum 7-day rest after the date of roasting before brewing this coffee as espresso, but there's a lot of personal preference in that. So, by all means, please brew whenever you like!