Pan Macmillan is one of the UK's oldest and most storied publishing houses, operating today across a wide range of imprints, producing literary fiction, non-fiction, genre, science fiction and children's books with equal seriousness and care. Whether it's a Booker Prize contender or a debut voice, Pan Macmillan has always believed that great books change people.

Pan Macmillan

What to Cook & When to Cook It: A Simple, Seasonal Recipe Book (Hardback)

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Put the kettle on and spend five minutes with Georgie Mullen (@georgieeats), whose debut cookbook What to Cook & When to Cook It celebrates cooking with the seasons. Georgie’s journey began at 14, when she started cooking for her mum, who had early-onset Alzheimer’s. What began as necessity grew into joy, guided by well-thumbed recipe books and a curiosity for flavour. Since 2018, Georgie has shared her recipes online, building a loyal community, cookery classes, and now her first book—rooted in food that’s modern, generous, relaxed, and full of memory.